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Non-kitchen

A 'non-kitchen' refers to a space or environment *not* designed, used, or specifically designated for the preparation, cooking, or serving of food. It represents any area *outside* of a typical kitchen setup, lacking the characteristic appliances, fixtures (sinks, countertops, ranges), and functionalities associated with a culinary space. This could encompass a vast array of locations and situations, ranging from entire rooms repurposed from kitchen use, to elements of the kitchen (e.g., pantry, dining room, garage) excluded from cooking, storage, or cleaning food, to areas entirely unrelated to a house. This includes but isn't limited to bedrooms, living rooms, outdoor patios, garages, and even spaces within restaurants like office areas or storage closets. The term emphasizes the absence of culinary activity or its supporting infrastructure.

Non-kitchen meaning with examples

  • The renovated loft apartment boasted a stunning open-plan living space, with a clear distinction between the stylish living area and the 'non-kitchen' portion. A sleek bar served as a visual divider. Guests relaxed in the plush seating while enjoying appetizers and cocktails prepared away from the main living area. The aim was a clean, modern look.
  • The company's break room was strictly a 'non-kitchen' area. Employees could heat up meals in microwaves. However, all cooking involved outside of the main kitchen appliances was prohibited to maintain cleanliness and hygiene. Any spillages or food preparation happened in the dedicated kitchen space.
  • The annual summer barbeque utilized the backyard as a 'non-kitchen' outdoor entertaining area. While the grill handled cooking, a makeshift bar and dining table transformed the patio. The interior kitchen, normally a hub, remained closed off while the focus shifted outdoors. A dedicated area for utensils and serving plates completed the setup.
  • During the renovation, our temporary living arrangements meant our bedroom served as a 'non-kitchen' space where food was strictly prohibited, even snacks. We ate takeout and used the living room as a temporary dining area. It emphasized the inconvenience of the lack of a proper food preparation space.

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