A cookroom is a room specifically designed and equipped for the preparation and cooking of food. It may range from a simple, basic space with a rudimentary stove and limited storage, to a more elaborate and professionally equipped kitchen in a larger establishment. Cookrooms emphasize functionality, with features optimized for food handling, heat regulation, and often incorporate elements of cleanliness and hygiene.
Cookroom meaning with examples
- The cramped cookroom aboard the ship was stifling hot, but the ship's cook managed to prepare a hearty stew for the crew. Limited space forced a clever use of storage, with pots and pans hanging from the ceiling. Even with basic equipment, the salty air and the ship's motion added to the challenge.
- In the mountain lodge, the cookroom was warm and inviting, filled with the aroma of baking bread. The cook, a friendly woman named Martha, greeted her guests as they watched her pull fresh-baked pies from the oven. She could cook a warm meal for any traveler.
- After the restoration, the historic manor house featured a magnificent, newly-renovated cookroom. Gleaming countertops, state-of-the-art appliances, and ample space created a chef's dream. This gave guests a dining experience like none other.
- The scout troop's cookroom consisted of a makeshift fire pit and a collection of well-used utensils. It served as a makeshift outdoor kitchen. With their limited supplies, they prepared simple meals using ingredients they brought themselves.